When combining hands-on cooking classes with the best seasonal ingredients, you will certainly connect with your chef. We specialize in bringing people, cuisine, and culture together for a perfect table. Dimora Morello allows our guests to choose from being catered to or rolling up your sleeves and preparing your own special meal.
All of the freshest ingredients come directly from local farms, handpicked to suit your taste. Young and old alike, put on your apron and let’s create some incredible flavors together! Join us to capture the exquisite spirit of the Italian countryside while sipping a glass of wine that is perfectly paired with your culinary creation.
Cooking Classes in Italy
We are proud to present our home away from home in the lovely Poggio Morello, Abruzzo. Travelers searching for the absolute best of east Italy are now discovering our region on the Eastern side of Central Italy, nestled between the incredibly dramatic mountainside and a direct view of the Adriatic Sea. The Adriatic coastline has been recognized as a beach mecca for years, perhaps more so than any other in Central Italy. Here in Poggio Morello, you will find a sanctuary, places where time has truly stood still.
Poggio Morello is a small town in the province of Teramo, occupying the summit of one of the hillsides near the Salinello River Valley, only about ten kilometers from the Adriatic Coast. Poggio Morello was an autonomous territory up to the early nineteenth century. During the “French Decade” (1806-1815), The Great Reorganization of Napoleon in the Reign of Naples incorporated Poggio Morello into the Commune of Sant’Omero, which is currently divided.